FAB Premium Gulab Jamun Oil Soluble Flavour
FAB OIL SOLUBLE PREMIUM
Bring the rich and irresistible taste of India’s most beloved sweet to your creations with FAB Premium Gulab Jamun Oil Soluble Flavour. Expertly crafted to capture the authentic essence of traditional...
40 In Stock
Bring the rich and irresistible taste of India’s most beloved sweet to your creations with FAB Premium Gulab Jamun Oil Soluble Flavour. Expertly crafted to capture the authentic essence of traditional gulab jamun, this premium flavour combines creamy mawa (khoya) notes with sweet sugar syrup, aromatic cardamom, luxurious saffron, and subtle hints of pistachio and almond.
Designed for professional bakers, chocolatiers, and dessert enthusiasts, this highly concentrated flavour delivers the indulgent taste of freshly prepared gulab jamun in chocolates, cakes, desserts, ice creams, and confectionery products.
Key Features
✔ Authentic Gulab Jamun-inspired flavour profile
✔ Rich blend of mawa, sugar syrup, saffron, and cardamom notes
✔ Enhanced with delicate hints of pistachio and almond
✔ Creamy, sweet, and aromatic Indian dessert taste
✔ Highly concentrated formula for intense flavour impact
✔ Oil-soluble, ideal for chocolates and fat-based applications
✔ Superior heat stability for baking and confectionery use
✔ Excellent flavour dispersion and consistency
✔ Suitable for baked and non-baked recipes
✔ Non-Alcoholic and Halal Certified
✔ Long shelf life of up to 2 years
Ideal For
- Chocolates and truffles
- Cakes and pastries
- Buttercream and frostings
- Ganache and dessert fillings
- Ice creams and frozen desserts
- Traditional Indian sweets
- Milkshakes and beverages
- Confectionery products
- Mousses and dessert toppings
- Fusion dessert creations
Product Specifications
- Shelf Life: 2 Years
- Flavour Profile: Mawa, Sugar Syrup, Saffron, Cardamom, Pistachio & Almond Notes
- Certification: Non-Alcoholic & Halal Certified
- Application: Suitable for baked and non-baked products
Usage Recommendation
Due to its high concentration, use sparingly and adjust according to your desired flavour intensity. Store in a cool, dry place away from direct sunlight for maximum freshness and flavour retention.