Sharon Baking Soda is a premium-quality, food-grade sodium bicarbonate designed especially for home bakers. It acts as an effective leavening agent, releasing carbon dioxide when combined with acidic ingredients to help baked goods rise beautifully. Ideal for cakes, cookies, muffins, bread, and other baked treats, this baking soda ensures light texture and consistent results. Beyond baking, it can also be used for cleaning fruits and vegetables, deodorizing refrigerators, and various household applications. Packed in a hygienic, easy-to-store container, Sharon Baking Soda is a must-have essential in every kitchen.